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Garden Gourmets

Thursday December 13, at 5-7pm at St. John's Hall we will have "Christmas Candy Making". We will have demonstrations of peanut butter fudge making by Lael Thelander; Toffee making by Joyce LaTullip and Pat Rasmussen, and Chocolate Covered Balls by Tom Trisch. Come and demonstrate your favorite candy making, bring a recipe to share with our candies, or just come and enjoy the great food and good company! Call Ruth Craig to let her know if you can attend at 644-3534.

Posted on Friday, November 23, 2012 at 4:45PM by Registered CommenterJanet Daasch | CommentsPost a Comment | References1 Reference

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